How To Cook Bison Steak Medallions

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How To Cook Bison Steak Medallions. Place your medallions in the preheated oven and roast for five to 15 minutes, or until medallions have reached desired doneness. Brush each steak, both sides, with a little clarified butter.

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Brush each steak, both sides, with a little clarified butter. 1 bottle chicago steak company seasoning. The oven should be set at.

6 to 8 minutes, medium:

I am using butter as a frying medium. Start by preheating the air fryer, steak is one of the few recipes, that i preheat the air fryer for. This is a good and easy pasta sauce. Serve the bison sirloin while hot.